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Flavours – water soluble; no visual particles within the flavour
Product Name |
Code |
Description |
---|---|---|
TAROMA® A |
D95-053 | Pleasant savoury flavouring for all types of meat and food products |
TAROMA® Apple Cider |
T17-103 | Fresh apple profile with a hint of citrus notes |
Fibrodin GS |
D04-034 | Highly effective flavour enhancer based on MSG |
TAROMA® Beef PH |
D03-041 | For all types of products which require a well-balanced beef flavour. Strong beefy flavour |
TAROMA® Beef PH Lite |
T13-263 | Well-balanced beef flavour for all types of food applications |
TAROMA® Chicken |
D03-079 | For all types of products which require a well-rounded chicken flavour |
TAROMA® Chicken Natural |
T17-079 | For all types of products which require a well-rounded natural chicken flavour |
TAROMA® Honey Maple |
T17-016 | Sweet notes of Honey and natural Maple |
TAROMA® Smoke |
D02-034 | High-quality smoke flavour for all types of food applications |
TAROMA® Smoke lite |
D06-001 | Hickory smoke flavour for all types of food applications |
TAROMA® Double Smoke |
T16-213 | Blend of Mesquite/ Chardex smokes with a hint of sweetness |
TAROMA® Savoury Chicken |
T17-030 | Typical savoury chicken flavour profile - hints of celery, onion, rosemary, pepper |
TAROMA® Orange |
T17-008 | Orange fruit extract with a refreshing citrus aroma |
TAROMA® Texas |
T17-002 | Background mesquite smoke notes, mild heat, sweetness with hints of garlic and onion |
TAROMA® Pikant |
D01-053 | Slightly spicy/aromatic flavour for all types of applications |
TAROMA® Pikant Smokey |
D02-033 | Slightly spicy/aromatic flavour for all types of applications with a hint of smoke |
TAROMA® Pastrami |
T10-225 | Typical Pastrami aroma; coriander, mace and juniper berry |
TAROMA® Sweet Chilli |
T17-015 | Medium heat, hint of garlic, onion, ginger. Good colour |
TAROMA® Rustica |
T16-218 | Blend of Spice Extracts: pepper, coriander and pimento with a hint of garlic |
Spice Blends: Blend of herbs & ground spices. Not water soluble.
Product Name |
Code |
Description |
---|---|---|
TARI® Spice Vienna A |
D15-062 | Typical spice blend for Vienna style sausages, with a hint of pepper |
TARI® Spice Spice Frankfurter A |
D15-061 | Aromatic spice blend for Frankfurter style sausages with hints of garlic and nutmeg |
TARI® Spice Bockwurst/Hot Dog A |
D15-063 | Well-balanced spice blend for Hot Dog style sausages |
TARI® Spice Bratwurst Fine A |
D15-064 | Typical spice blend for Bratwurst style sausages |
TARI® Spice Bratwurst Bavaria A |
D15-065 | High quality spice blend for rustic style Bratwurst sausages |
TARI® Spice Debreciner A |
D15-067 | Rustic spice blend for Debreciner sausages – slightly spicy/mild heat level, good colour |
TARI® Spice Fleischwurst / Polony |
T07-146 | Blend of spices & spice extracts with hints of nutmeg, ginger, pimento and caraway |
TARI® Spice Kransky A |
D15-066 | Aromatic spice blend for Kransky sausages |
TARI® Spice Kabana A |
D15-068 | Typical spice blend for a rustic cooked salami |
TARI® Spice Liver Sausage parisienne |
T17-083 | Aromatic blend of spices for a typical Liver Sausage: nutmeg, pepper, ginger, caraway, pimento and cardamom |
TARI® Spice Merguez |
T16-079 | Mildly spiced North African, Middle Eastern style spice blend: cayenne pepper, cumin, coriander, oregano topped with garlic notes |
TARI® Spice Ras El Hanout |
T16-076 | Mildly spiced Moroccan style blend of spices - cumin, cardamom, chilli, turmeric |
TARI® Spice Chorizo |
T16-232 | Mild heat profile, good colour with hints of garlic and smokey paprika |
TARI® Spice Savoury Cheddar Cheese |
T16-106 | Natural typical cheddar cheese flavour with a hint of onion and pepper. Excellent add on seasoning for Kransky or fresh sausages where high-melt cheese is used |
TARI® Spice Red Wine & Pepper |
T16-114v3 | Clean red wine flavour profile with a hint of pepper |
TARI® Spice Thai |
T16-112v2 | Typical Thai flavour profile; lemongrass, chilli, ginger, garlic and coriander |
TARI® Spice Tomato & Basil |
T16-104v2 | Prominent tomato and basil flavour profile with hints of garlic and oregano |
TARI® Spice Mint & Rosemary |
T16-110 | Prominent notes of rosemary and mint, with a hint of pepper |
TARI® Spice Italian |
T16-109v2 | Prominent notes of mixed herbs, fennel, cayenne pepper, garlic and oregano |
TARI® Spice Nuremberg Rostbratwurst |
T16-120 | Traditional blend of spices; ginger, nutmeg, paprika and pepper |
TARI® Spice Butchers Beef |
T16-182 | Aromatic add-on seasoning with top notes of tomato powder, onion, garlic and smoked paprika |
TARI® Spice Butchers Rissole |
T16-221 | Add-on seasoning with top notes of tomato, worcestershire and white pepper |
TARI® Spice Szechuan Pepper |
T16-111v2 | Classic 5- Spice profile with mild heat coming from Szechuan Pepper |
TARI® Spice Chipotle |
T16-105 | Well balanced level of Chipotle, with hints of oregano, garlic and coriander |
TARI® Spice Traditional Tandoori |
T16-299 | Traditional Tandoori spices: tumeric, ginger, coriander and curry powder. Mild heat level |
Surface Spice Rubs : Strong visuals; insoluble in water
Product Name |
Code |
Description |
---|---|---|
TARI® Marinade Garlic Lemon Pepper |
T14-227 | Good visuals: parsley, garlic granules. Refreshing taste and aroma of lemon |
TARI® Marinade Tomato & Red Chilli |
T12-396 | Mildly spiced with delightful flavour profile of tomato and mesquite smoke. Good colour |
TARI® Marinade Gyros |
T12-398 | Typical Greek Gyros/ Souvlaki profile - with hints of garlic, lemon and oregano |
TARI® Marinade Honey Soy |
T10-292 | Pleasant sweetness, strong notes of soy and honey with a hint of ginger. Good caramel colour |
TARI® Marinade Moroccan |
T12-397 | Mildly spiced Moroccan style spice blend with lemon, cumin, coriander, garlic and cinnamon |
TARI® Marinade Lemon & Smoke Paprika |
T12-399 | Good colour, hint of smokey paprika with sweetness and fresh citrus notes |
TARI® Marinade Calypso |
T12-394 | Fresh Caribbean notes of lemon, ginger and coriander |
TARI® Marinade Texan |
T16-283 | Smokey notes of fresh tomato, with a mild heat, hints of garlic and onion. Good visuals |
TARI® Marinade Lemon Mustard |
T12-380 | Aromatic hints of lemon, garlic and cracked pepper |
TARI® Marinade Sweet Thai Chilli |
T12-074 | Mild Thai spice blend with a hint of lemongrass, ginger and coriander |
TARI® Marinade Tangy BBQ Style |
T2005-006v2 | Tangy flavour profile with hints of curry powder, pimento, tomato powder and chilli |
TARI® Marinade Mediterranean Tomato |
T16-060 | Classic tomato and mixed herbs with hints of garlic, basil and oregano |
TARI® Marinade Mild Buffalo |
T2003-226 | Mild to hot heat level - with notes of smokey paprika and cracked pepper |
TARI® Marinade Honey & Juniper Glaze |
T2002-213 | Delightful sweet notes of honey and juniper berry |
TARI® Marinade Chilli Jam Glaze |
T16-040 | Mild to warm heat profile with hints of garlic and ginger |
TARI® Marinade Peri Peri Glaze |
T13-201 | Traditional spices of Portugal; chillies, lemon, onion, oregano, paprika and pimento |
TARI® Marinade Maple & Seeded Mustard Rub |
T15-329 | Natural Maple flavour with hints of mustard |
TARI® Smokey Apple BBQ Rub |
T15-308 | Green Apple with Chardex smoke top notes |
TARI® Marinade Sticky BBQ Rub |
T15-317 | Sweet Worcestershire character with top notes of smokey paprika |